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What’s in a name?
Plenty, it turns out. Among the many things I was looking forward to in Sri Lanka was to sample a variety of its cuisine. Thankfully, this small family run business on a hill in Kandy didn’t disappoint, barring its odd name – No Name Restaurant. The seating inside the restaurant The pleasures of dining locally One of the joys of travelling to another country and its cities to so experience its varied cuisine. Sri Lanka was no different. The last time I was there on the beaches of Hikkaduwa, we had hired a tuk-tuk. Hungry for a decent meal after our tour of Galle, we asked him to take us…
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NAM Vietnamese Kitchen, BBQ & Beer
It was the last leg of our Indochina trip and with money running low, we wanted to stay in an area that wasn’t expensive. Which is why any decent place around Bui Vien Street made sense. It is, after all, the backpacker quarter district in Saigon, Vietnam. View of Bui Vien street from NAM Kitchen We also wanted it to be in District 1, which is what most reviews recommended. We chose a hotel next to Bui Vien Street. It’s where all the action is, we were assured by some well travelled friends. On hindsight, we should have asked what kind of action it is that they had in mind.…
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Give me my bowl of pho
If there’s one dish I can have for breakfast, lunch and dinner in Vietnam, then pho it is for me. A bowl of pho After all that walking around the Old Quarter in Hanoi, dodging motorists on their mopeds and bikes, and generally making sure you’ve crossed onto the other side of the road safely, why not stop by and indulge with a portion of pho. Preparing a bowl of pho If there’s one dish I can have for breakfast, lunch and dinner in Vietnam, then pho it is for me. Pronounced as fe (like in fern), it’s a soup with broth, noodles, herbs and chunks of meat. Hungry eyes…